Ingredients
:
1 can armour chiliR
1 pack of hot dogs
1 pack of crackers
1/2 bottle of Bull's Eye barbeque sauce
1 full package shredded cheese
1 small can of mushrooms
Directions:
Start by dumping the can of chili into a microwave safe container.
Next, dice the hotdogs and add to the chili. Mix well. Open the mushrooms
and drain them. Add the mushrooms to the chili and mix again. Add
barbeque sauce and stir yet again. Place in microwave for 4.5 minutes, or
until hot. Now add the crackers and the cheese and stir a final time. It
may require another minute in the microwave, depending on the oven.
CAUTION! HEATED FOOD IS HOT! Be very careful as you COULD be burned by it
.
I recommend you let it stand at least 2 minutes, but do not let it get
too cold as it becomes somewhat greasy.
The true suprise to the chili is that while it looks bad,
it's actually
quite delightful.
Beverage suggestions:
Iced tea